It was 1989 when a young Lord Karan Bilimoria launched Cobra Beer, passionate that Britain deserved a smoother beer, that complemented food dishes.
Having seen that there was demand for a less gassy lager that could be enjoyed with Indian food, he set about perfecting the recipe, and using a traditional Indian blend of seven of the finest quality, natural ingredients including: barley, malt, yeast, maize, hops and rice, Cobra Beer was born.
Quite unlike any other lager, Cobra beer is extra smooth and distinctly less carbonated, the ideal beer to accompany a range of food types. One particularly great pairing is with BBQ food, think all the sizzle without the fizz!
We are delighted to be working with Cobra this year and to be sampling some of their amazing beers including Gluten Free!
So far, we have loved every BBQ we have had with Cobra Beer as our drink of choice, and totally agree that it is #BrewedSmoothForAllFood.
Check out the entire range here: http://www.cobrabeer.com/